Cake «dead bird» on Halloween

Cake «dead bird» on Halloween

Ingredients:

Eggs — 2 pcs;
baking powder — 1 pack;
condensed milk — 1.5 cans;
flour — 1 cup;
Cocoa powder — 200 g;
granulated sugar — 3 tablespoons;
cream 25% — 450 g;
butter — 50g

2 eggs
1 packet of baking powder
1 can of condensed milk
1 cup flour

mastic for chocolate:
condensed milk, 70 g
cocoa 150g
Cream:
sugar 3 tbsp. l
Sour cream 25% -450 m.

Preparation:
1. Divide the two eggs into a cup, which will knead the dough.

2. Add to a pack of baking powder
3. Open a jar of condensed milk and add to the bowl.

4. Add a cup of flour.

Source