Monday, 26 October 2015

Cake with chocolate chips

Cake with chocolate chips


Ingredients:
— 100g butter
— 100 grams of sugar
— 3 eggs
— Baking powder or soda slaked
— Any chocolate bar
— 200 grams of flour
Butter or margarine chop with a knife and mixed with sugar and eggs.
Chopped chocolate, to add to the dough.
Then add the baking powder and flour. All stir and put in a form.
Oven for 20-30 minutes at a temperature of 180-220 grams.
Make a chocolate glaze, pour the cake and sprinkle with posypushkoy.
Bon appetit!


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